10 Vegan Thanksgiving Recipe
s
Our best vegan Thanksgiving recipes that, quite honestly, will appeal to EVERYONE at your table. Swear. Happy Thanksgiving, indeed!
Carrot Ginger Soup
: Ditte Isager
1/10
Easy, healthy, simple, vegan, and done in an hour. And, most importantly, absolutely scrumptious.
Recipe
Butternut Squash and Whole Grain Salad
: DK Publishing
2/10
Roast butternut squash. Nutty whole grains. Fragrant fall spices. Bitter radicchio. Sweet dates. Our sorta salad.
Recipe
Sweet and Spicy Cranberry Relish
: Becky Rosenthal
3/10
Made in minutes from just five ingredients, this cranberry relish belongs in your weeknight repertoire and not just on your Thanksgiving table. Did we mention it freezes beautifully?
Recipe
Celery Root Salad with Clementines
: Sarah Britton
4/10
This is not your typical salad. Made with celery root that's cleverly blitzed until minced so finely it could stand in for couscous, it's the perfect balance of sweet, salty, sour, and surprise.
Recipe
Mushroom Wellingtons with Spinach
: Nassima Rothacker
5/10
Yep. Vegan wellingtons. For Thanksgiving. But also for a random Thursday night. Because once a year is certainly not enough. And you can even make 'em ahead of time.
Recipe
Sweet Potato Soup With Coconut Milk
: Lisa Cohen
6/10
Easy, healthy, vegan, paleo. But more importantly, it's so incredibly complex, rich, and velvety smooth you'll go wobbly in the knees. And so simple you may just make it a weeknight staple.
Recipe
Balsamic Brussels Sprouts
: Kate Lewis
7/10
"They will make converts of Brussels sprouts haters and Brussels sprouts lovers will scarf them down like candy!" That's what we're hearing about these lovely little crucifers. We couldn't agree more.
Recipe
Roasted Carrots with Allspice
: Ellen Silverman
8/10
Sweet. Spicy. Earthy. And a touch puckery. When did anything–or anyone–at your table boast such character? Certain to compensate for your duller dinner invitees.
Recipe
Baked Mushrooms, Broken Bread
: Earl Carter
9/10
An effortless, elegant side that takes inspiration from two enduring entertaining icons: the stuffed mushroom and Thanksgiving stuffing.
Recipe
Baked Apples With Coconut Cream
: Marie Reginato
10/10
Simple to make, spectacularly delicious, stuffed with good-for-you ingredients, even vegan—although you'd never guess that from the indulgent taste.
Recipe
#Round-Ups
Our best vegan Thanksgiving recipes that, quite honestly, will appeal to EVERYONE at your table. Swear. Happy Thanksgiving, indeed!
Carrot Ginger Soup
: Ditte Isager
1/10
Easy, healthy, simple, vegan, and done in an hour. And, most importantly, absolutely scrumptious.
Recipe
Butternut Squash and Whole Grain Salad
: DK Publishing
2/10
Roast butternut squash. Nutty whole grains. Fragrant fall spices. Bitter radicchio. Sweet dates. Our sorta salad.
Recipe
Sweet and Spicy Cranberry Relish
: Becky Rosenthal
3/10
Made in minutes from just five ingredients, this cranberry relish belongs in your weeknight repertoire and not just on your Thanksgiving table. Did we mention it freezes beautifully?
Recipe
Celery Root Salad with Clementines
: Sarah Britton
4/10
This is not your typical salad. Made with celery root that's cleverly blitzed until minced so finely it could stand in for couscous, it's the perfect balance of sweet, salty, sour, and surprise.
Recipe
Mushroom Wellingtons with Spinach
: Nassima Rothacker
5/10
Yep. Vegan wellingtons. For Thanksgiving. But also for a random Thursday night. Because once a year is certainly not enough. And you can even make 'em ahead of time.
Recipe
Sweet Potato Soup With Coconut Milk
: Lisa Cohen
6/10
Easy, healthy, vegan, paleo. But more importantly, it's so incredibly complex, rich, and velvety smooth you'll go wobbly in the knees. And so simple you may just make it a weeknight staple.
Recipe
Balsamic Brussels Sprouts
: Kate Lewis
7/10
"They will make converts of Brussels sprouts haters and Brussels sprouts lovers will scarf them down like candy!" That's what we're hearing about these lovely little crucifers. We couldn't agree more.
Recipe
Roasted Carrots with Allspice
: Ellen Silverman
8/10
Sweet. Spicy. Earthy. And a touch puckery. When did anything–or anyone–at your table boast such character? Certain to compensate for your duller dinner invitees.
Recipe
Baked Mushrooms, Broken Bread
: Earl Carter
9/10
An effortless, elegant side that takes inspiration from two enduring entertaining icons: the stuffed mushroom and Thanksgiving stuffing.
Recipe
Baked Apples With Coconut Cream
: Marie Reginato
10/10
Simple to make, spectacularly delicious, stuffed with good-for-you ingredients, even vegan—although you'd never guess that from the indulgent taste.
Recipe
#Round-Ups